Maine Recipes: Blueberry Fozen Yogurt

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Blueberry Fozen Yogurt
A tasty use for Maine Blueberries..

2 cups lemon-lime flavored soda - chilled, 2 cups blueberries, 1/2 cup sugar, 2 teaspoons lemon juice, 16 ounces nonfat vanilla yogurt

Place soda, blueberries, sugar, lemon juice in a blender; process until smooth. Combine blueberry mixture and yogurt. Pour into a baking dish and then in the freezer. When frozen, serve in individual dessert dishes. A plain cookie would taste good with the yogurt.