Maine Recipes:
A great resource for Maine Recipes!.
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BBQ Salmon - Maine Department of Marine Resources
Pour BBQ sauce over salmon. Bake, BBQ (grill), or microwave. Sprinkle with parsley to garnish and lemon if desired.
(Microwave instructions should be used in accordance with your microwave manufact...Details
Category: SeaFood |
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Traditional Finnan Haddie - Browne Trading Market in Portland, Maine.
Skin and chop the Finnan Haddie fillet. Saute the fillet and chopped shallot in the butter until the onions are transparent. Add flour and cook for two minutes over medium heat. Add scotch and cook an...Details
Category: SeaFood |
Traditional Maine Recipes: Maine Lobster Rolls - Deborah Fowles,
1. Cut the cooked lobster meat into bite size pieces.
2. Mix with mayonnaise to desired consistency.
3. Place in dinner roll....Details
Category: SeaFood |
Maine Wild Blueberry and Raspberry Shortcake - Deborah Fowles,
Combine one cup of the blueberries with the sugar, lemon juice, and cornstarch in small sauce pan. Bring to a boil. Reduce heat and simmer five minutes or until mixture thickens. Place in large bowl a...Details
Category: Sweets |
Garden Potato Salad - Maine Potato Board
Cook potatoes - cool, add all other ingredients.
Cover and chill. Makes 10 servings....Details
Category: Vegetables |
Italian Potatoes - Maine Potato Board
Cook all ingredients except parsley in 2 quart saucepan over medium low heat 25-30 minutes. Stirring occasionally, until potatoes are tender. Stir in parsley. Makes 6 servings....Details
Category: Vegetables |
Steaming lobster - Maine Lobster Promotion Council
The ratio of lobsters to the pot is important; a 4-5 gallon pot is ideal for steaming 6-8 pounds of...Details
Category: SeaFood |
Potato Bread - Maine Potato Board
Cook the shredded potato in just enough water to cover it, for 10 min. Cool & drain. Combine cooled...Details
Category: Bread |
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